Inspiration in baking and cooking.

This updated classic chocolate chip cookie is perfect for gluten-free bakers using a few techniques to up the flavor and texture.

Gluten free oatmeal cake with marshmallow icing.

Simple and delicious gluten free fresh peach pie with crumb topping

Tahini makes a superb substitute in baked goods for people who can't eat peanut butter or other nut/seed butters.

Creamsicle Cupcakes have smooth orange curd filling inside a delicious vanilla cupcake and are topped with whipped, light meringue icing.

This recipe starts with my favorite gluten-free shortbread dough and takes it to another level, by adding some unexpected flavors.

Pennsylvania Dutch Shoofly Pie

I'm happy to say that The Bendy Baker has been acknowledge in the top 100 established and up-and-coming baking blogs by ...

Creamy coconut pie simply is one of my favorites.

The short answer is, 'yes'. We've come a long way from the early days to today. A Brief Pie History of Pies: Pie making can be traced...

Let's be honest! Gluten and dairy-free baked goods often don't "bring it" when it comes to texture. I think this is one of the biggest...

I love olive oil and use it in many ways in cooking and baking. It's high in healthy antioxidants, monounsaturated fatty acids and is...

I've been hunting for a blondie recipe that has that perfectly chewy texture reminiscent of a great brownie, but can be enjoyed by people...

If you've ever seen this direction in a recipe and wondered how to pull this off, you're not alone. This broader challenge isn't unique...

As you learn more about me and my approach to baking you will notice I don't shy away from complexity. I find that understanding...

Okay, this post is broader than just butter and includes other types of dairy commonly used in baking. I say often that my drive to learn...

Although I tend to think a lot about substitutions driven by my own food allergies and sensitivities, I also have learned a great deal in...

I particularly love tools that I consider to be at a really good price point AND they perform well without much fuss. One such set of...

Over the years I've used many different materials and styles of bakeware for my pies. Pies also happen to be one of my most favorite...